食堂en

[Taste fresh, seasonal fish!] Today's assorted sashimi carefully selected by the chef

1500 yen (tax included) ~

Every morning, the owner himself visits the market to select the freshest fish of the day and serve it to us.The assortment changes daily, so you can discover new flavors every time you visit. ◎ It goes well with alcohol and is also perfect as a side dish! Enjoy the fresh, seasonal flavors of the day.

[Concentrated umami] Special beef tendon udon noodles with plenty of local Kyoto Kujo green onions

990 yen(税込)

Beef tendon udon made with luxurious Kyoto-grown Kujo leeks and high-quality beef tendons sourced from a butcher shop.Our proud broth, carefully made from scratch, mixes perfectly with the noodles made specially for us at the noodle factory. The delicious flavor of the slowly simmered beef tendon and the gentle taste of the broth fill your mouth, making this the perfect final dish.

[Juicy broth] Popular with children too◎Large omelet

¥ 660(税込)

Dashimaki is one of our popular menu items.The secret to its popularity is that it is made with plenty of homemade broth, carefully prepared in-house, and is served piping hot after it is ordered. The fluffy, large size is very filling. There is also a mini size that is perfect for women and children!

Homemade broth made daily♪ Authentic udon noodles that bring out the best in the ingredients

The soup stock, which is the lifeblood of udon, is carefully prepared from scratch in-house.This specially made broth is combined with carefully selected ingredients such as domestic Wagyu beef tendon and Kyoto Kujo leeks.The noodles used are also sourced from a noodle factory to match the broth.The menu is also full of creative ideas, such as curry powder. It's also recommended as a final dish after enjoying beer or sake.

The chef has a keen eye for quality! Daily homemade obanzai dishes made with domestic ingredients.

We are proud of our "Obanzai" (home-cooked dishes) which are lovingly handmade every day. All ingredients used are carefully selected by the owner and himself.The menu changes daily as they focus on using domestically produced ingredients and select fresh ingredients each day.Whenever you visit, you can enjoy new seasonal flavors.Please contact us in advance to discuss your preferences and requests!

Assorted sashimi

1600 yen(税込)

Dashi roll

¥ 660(税込)

en salad

¥ 780(税込)

Silver cod Saikyo-yaki

1200 yen(税込)

Beef tendon udon

990 yen(税込)

We welcome solo diners and small groups. Our warm Japanese space has a calming atmosphere that makes it easy to drop in and relax while you enjoy your meal. Please feel free to come and have a drink after work or chat with friends.Enjoy a relaxing time with heartfelt food and drinks!

You can relax around the table in a calm, Japanese atmosphere.We also recommend this restaurant for various banquets, such as company year-end and New Year's parties, welcome and farewell parties, and after-parties. We can also prepare course meals to suit your budget and requests, so organizers can rest assured. Come and spend a fun time with your important colleagues at our restaurant.

In this modern Japanese space, where time flows peacefully, you can forget the hustle and bustle of everyday life and enjoy your meal to your heart's content.Perfect for dates, family meals, or even entertaining important clients. We will provide our heartfelt hospitality to ensure that everyone can relax.

Tatami room perfect for company banquets

We have tatami rooms perfect for various banquets. Enjoy delicious food and drinks at company banquets or get-togethers with friends.

Enjoy the taste of the season ◎ Seasonal dishes

We also offer seasonal dishes using ingredients from each season. Please let us know your requests in advance.We'll prepare you!

We offer carefully selected alcoholic beverages

A must-see for alcohol lovers! We have a wide selection of alcoholic beverages, including limited edition sake, shochu, and whiskey. Enjoy a drink that goes perfectly with your meal.